BAKERY DELIGHTS

          The Moveable Feast Bakery is a natural extension of our catering excellence, specializing in designer wedding, specialty cakes and old world style finger pastries. Everything is made from scratch with the freshest ingredients by our pastry chef, Rebecca Flack and her team.

MINI EUROPEAN STYLE FINGER PASTRIES: our most requested favorites

• Shortbread Cookies - Assorted

• Macaroons - Chewy coconut mounds dipped in dark chocolate

• French Macarons - Gluten-free sandwich cookies made from almond meringue with filling

• Pecan Bars - Bite-sized caramel pecan pie square on a cookie crust

• Salted Caramel Chocolate Tarts - Dark chocolate shell, filled with salty caramel, topped with ganache

• Sugar Cookies - Glazed and decorated with icing (custom cut-out shapes and colors available)

• Assorted Cheese Cake Bites - Creamy cheesecake baked with fresh fruit, caramel, and chocolate

• Linzer Cookies - Hazelnut and cinnamon cookie sandwiched between raspberry jam

• Bailey's Truffles - Rich chocolate and Bailey's Irish Cream coated in crushed Oreo

• Key Lime Tarts - Decadent key lime custard on a shortbread crust, served with whipped cream

• Assorted Mousse Cups - Either dark or white chocolate or fruit flavored mousse

• Salted Caramel Pretzel Squares - with sprinkles

• Baklava Bites - Mini phyllo shells filled with chopped walnuts and pistachios, soaked in honey

• Mexican Wedding Cookies - A rich pecan cookie coated in powdered sugar

• Dark Chocolate Dipped Strawberries - VEGAN AND GLUTEN FREE

• Mini Melt Cakes - VEGAN AND GLUTEN FREE - Nut free

• Miniature Fruit Tarts - Vanilla custard, fresh fruit and apricot glaze

• Assorted Cheese Cake Parfaits - Creamy cheesecake baked with fresh fruit, caramel & chocolate - VEGAN AND GLUTEN FREE

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PLATED DESSERTS: our most requested favorites

• Individual Fresh Fruit Tart - a delicate pastry crust filled with pastry cream and topped with fresh berries and coated with an apricot glaze

• Chocolate Devastation Mousse Dome - a dense brownie crust topped with white and dark chocolate mousse shaped in a small dome and glazed with rum flavored ganache served with marinated strawberries

• Rustic Apple Tart - assorted apples baked in a free form pastry crust flavored with cream cheese topped with a Mexican cajeta caramel sauce

• Italian Tiramisu - Marsala flavored mascarpone cheese layered with espresso soaked ladyfingers and topped with dark chocolate shavings and coco powder

• New York Cheesecake - with strawberries

• Old Fashioned Carrot Cake - with cream cheese frosting

• Banana Chocolate Mousse - served in a glass and garnished with bananas and strawberries - VEGAN/GLUTEN FREE

• Devil's Food Cake - with chocolate frosting - VEGAN/GLUTEN FREE

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